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TASTING MENU

Hamachi Crudo 

chili, cucumber, gooseberry, radish

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Hokkaido Scallop

broccoli rabe, apple, pepperoni, radish

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Potato Terrine

giardiniera butter, lobster bottarga, cured egg yolk

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Crab & 'Nduja

spaghetti squash, nori breadcrumbs, pumpkin seeds

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Roasted Chicken

celery root, chicories, hollandaise

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Butterscotch Budino

white cake, caramel pearls, lime

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